spicy eggplant

I love eggplants!!!i love them baked,fried,stuffed,marinated,pickled,etc
Here is another dish with eggplant,great side dish,or can be eaten with bread,chips,pita
You will need:
1 big eggplant
2 carrots(shredded)
2 onions
2 tomatoes
2 bell peppers
salt
coriander powder
paprika
Salt
black pepper
2 garlic cloves
cumin
olive oil
cilantro
tomatoes(optional)
Cut the eggplant into slices and put it in a bowl with cold water with salt added,this way when you fry it it is going to absorb less oil.
Cut onions into rings,and bell pepper into stripes,shred the carrots.

Put a big skillet on the stove add olive oil and fry each vegetable apart until soft and golden brown.Take the eggplant out of water,pat in try with paper towel,and cut into stripes,fry until soft .Combine all the vegetables add salt ,minced garlic,spices to you taste and cilantro,and put in the refrigerator for a couple hours. Serve chilled.