Saturday, September 11, 2010




This is fried trout with garlic on top.IT is caught by myself at a fish preserve in PA.It was our firs time at a fish hatchery and i enjoyed it as i knew i ll definitely catch something.Though i am an adventurous spirit and went fishing to regular lakes with no good luck sometimes as amateur fishermen will understand me.The trout was delicious as they provide cleaning of fish on spot and you don't have to clean fish scare from walls or as my friend was doing:close himself in the shower,put his bathing suit on:)get into the tub ,close the curtains and clean it....




Cooking process very easy:you rinse the fish ,pat it dry,season it with salt,pepper or old bay seasoning (i find it the best for seafood)In a flat plate pour some corn meal,dip each fish in the corn meal from both sides and fry it.Get ready some fresh garlic,mince it or use a garlic press add a little bit of oil and top the fish.Delicious fish as back home.Enjoy!
This is fried trout with garlic on top.IT is caught by myself at a fish preserve in PA.It was our firs time at a fish hatchery and i enjoyed it as i knew i ll definitely catch something.Though i am an adventurous spirit and went fishing to regular lakes with no good luck sometimes as amateur fishermen will understand me.The trout was delicious as they provide cleaning of fish on spot and you don't have to clean fish scales from walls or as my friend was doing:close himself in the shower,put his bathing suit on:)get into the tub ,close the curtains and clean it....

1 comment:

  1. oh! the fish looks so much better than the crazy crabs we tried to eat last time. they were impossible to crack apart and didn't have any meat whatsoever!!!
    did you use garlic for the trout?

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